We played golf in a little known course called Paradise Valley in Seremban 3.It is one of the few dry courses you can find nowadays.Green fees are cheap but no caddies are available .A hilly ,narrow mountainous course,it is not one for the faint hearted.
After a challenging round we landed in a restaurant called "Seremban Siew Pau" and it is a pretty good one with food reasonably priced.We had four dishes including fish, meat and vegetables and shellfish and the bill just came to RM 80.00 and two of the group drank a bottle of stout and beer.
What makes this place interesting is that they have a mini market selling fresh siew pau(The best I have eaten cos its freshly baked)and a lot of other goodies like salted chicken ,chocolates,etc.etc.The restaurant is very popular among tourists ( a few bus loads were there as we arrived).Despite this the food came within 10 or 15 minutes and its really value for money.We decided that the next time we play in Seremban this is where we will go for our lunch.
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